Do you know NIKODAN’s history and our various business areas?
You can read about this, and many other exciting topics, in the article below. The article is published in Inside Food & Drink magazine, which is a magazine with a business-oriented focus within the food industry.
The article deals with NIKODAN’s history and the various conditions that have contributed to our growth over a number of years. You can also read about our experience working within the dairy industry and an interesting project where we have delivered machines for handling and transporting croissants.
We are quite sure that you will find information about us in the article that you did not know beforehand. The article can be read here:
