Unique Solutions

Washer and Dryer

Cheese washer and dryer conveyor system

Washer and Dryer

In most cheese productions, the cheese is washed before being transported to storage or to the final packaging. They are typically washed with brine, which protects against unwanted bacterial growth. This transportation system transports the cheese through a tub, where it's washed with a waterfall type washer, to make sure the whole product is covered. The cheese is then transported further along the conveyor system, where an air dryer is placed to blow off and dry any excess liquids. This system ensures that the washing and drying process is done correctly and consistently every time. Size, speed, belt and other specifications of the Washer and Drying Unit can be customized to any production's individual needs.

Washing unit for cheese
Transport system

Advantages of the Washer and Dryer unit

If you're interested in more information on this unit or other NIKODAN solutions, contact us via our email or phone:

Product information:

Width: Per agreement

Height: Per agreement

Length: Per agreement

Surface: Glassblown or grinded

Material: Acidproof steel EN 1.4404 AISI316

Speed: Up to 20 mm per second

Cleaning: Belt can be taken off for easy cleaning or replacement

Protection class: IP65

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+45 39 30 43 16

Fællesvej 9, DK-8766 Nr. Snede, Danmark

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